Our Cows

Jerseys, the little brown cows, produce milk that has a rich and creamy flavor because of its higher percentages of protein, calcium, and other important vitamins and nutrients. We do not use any synthetic growth hormones (rBST as it’s commonly known as) and our Jerseys have a diet that is mostly home-grown in the pastures surrounding the farm. Our cows receive regular veterinary check-ups to ensure the optimal health of the herd. We are not certified organic, but we’d like to think that we’re as close to it as we can get. We use natural field fertilization on our corn and forage crops and use minimal herbicides when needed.

Mapleline Farm has been a proud member of the American Jersey Cattle Association for over 40 years, and our herd is consistently ranked nationally for type and production. Recently, we were awarded the 2011 Top Production Herd in the state for herds over 75 head. Recent awards also include: 2005 New England Green Pasture Award, 2002 New England Dairy Farmer of the Year, and have received the Massachusetts Farm Bureau’s “Dairy of Distinction” status for many years. Mapleline’s cows have been sold in consignment sales across the country and some have been exported overseas.