OUR REGULAR
MILK OFFERINGS
Our Jersey milk is nutritionally superior to other market milks, boasting 18% more calcium and 20% more protein, plus its A2, meaning it's easier to digest.
It’s also higher in butterfat, giving off a creamier flavor to all grades from skim to whole. We treat our cows like royalty and are a certified “Queen of Quality” milk producer, ensuring you're drinking the purest All-Jersey milk.
WHOLE MILK
2% MILK
1% MILK
SKIM MILK
Explore our Flavored Milk Options
FIND OUR MILK AT ARETAILER NEAR YOU
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A TRADITION OF REGENERATIVE FARMING
Our farmland has been in our family for five generations and it’s our most precious asset. We manage our land with future generations in mind, by implementing practices like no-till cropping, using our manure for natural fertilizers, cover cropping to improve soil health, and planting and harvesting decisions that will give us the highest yields while using less fossil-fuels and less soil impaction. We also use technology for herd-health decisions, like activity monitors that help minimize the use of prescribed medications and address health events before they even occur.
OUR COWS ONLY PRODUCE A2 MILK
Nutrient-dense, boasting 18% more calcium and 20% more calcium. Flavored all-Jersey milks are a delicious and nutritious treat.